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Berries and chocolate. Normally a excellent combination, right? What if there was a berry that had a cocoa flavor in it? Nicely as nature would have it, there is. This extraordinarily nutritious berry is known as the acai berry (pronounced a-sigh-ee). Even though it doesnt specifically taste like pure chocolate, the bitterness of cacao is incorporated into acais intense flavor. The flavor is truly difficult to pinpoint as some of its juices have been compared to bitter raspberries whilst other individuals claim acai produces a salty aftertaste (like say, olives.) Ok, I am the a single that stated that. But the flavor is not the only issue that makes acai so distinctive.

From the rainforests of the Amazons, acai berries have been consumed by Brazilians for centuries. But recently, more and much more of these grape-sized berries are falling from the South American palm trees into juice bottles around the world.

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